Sunday, November 19, 2006
Nov. FoB at Chez Wildy
The Menu & Wine List
[Raw, unretouched pix]
Imported Prosciutto with Stuffed Croutons, Mozzarella & Red Cherries with Brandy Sauce
- 1997 Mumm's DVX
- 1996 Dom Perignon Champagne
Crayfish & Lobster with Corn Cakes & Spicy Tomato Sauce
- 2003 Ch. Ste. Michelle "Eroica"
- 2003 Donnhoff Norheiner Kirschheck Spatlese
Creamy Corn Chowder with Croutons & Red Peppers
- 2002 Artesa Reserve Chardonnay
- 2002 Darioush Chardonnay
Lamb in Wine & Mushroom Sauce with Butternut Squash & Zucchini
- 1990 Dom. Roumier Bonnes-Marres
- 1990 Louis Jadot Beaune Boucherottes
Duck Breast with Blackberry Cognac & Walnut Smashed Potatoes
- 1990 Ch. Leoville Poyferres
- 1990 Ch. Palmer
Cheese Plate: French Raclette, French Mimolette, English Cotswald Cheddar, Swiss Cave-Aged Gruyere & Classic Reserve Aged Vermont Cheddar with Patron Tequila, Fig & Apricot Componed over Fresh Pears
- 1990 Ch. Beaucastel (en magnum)
Chocolate Chunk Cake with Fresh Raspberries & White Chocolate Sauce
- 1988 Graham's Malvedos Port
And a 99% lead snifter with Louis XIII Cognac in it.
[Raw, unretouched pix]
Imported Prosciutto with Stuffed Croutons, Mozzarella & Red Cherries with Brandy Sauce
- 1997 Mumm's DVX
- 1996 Dom Perignon Champagne
Crayfish & Lobster with Corn Cakes & Spicy Tomato Sauce
- 2003 Ch. Ste. Michelle "Eroica"
- 2003 Donnhoff Norheiner Kirschheck Spatlese
Creamy Corn Chowder with Croutons & Red Peppers
- 2002 Artesa Reserve Chardonnay
- 2002 Darioush Chardonnay
Lamb in Wine & Mushroom Sauce with Butternut Squash & Zucchini
- 1990 Dom. Roumier Bonnes-Marres
- 1990 Louis Jadot Beaune Boucherottes
Duck Breast with Blackberry Cognac & Walnut Smashed Potatoes
- 1990 Ch. Leoville Poyferres
- 1990 Ch. Palmer
Cheese Plate: French Raclette, French Mimolette, English Cotswald Cheddar, Swiss Cave-Aged Gruyere & Classic Reserve Aged Vermont Cheddar with Patron Tequila, Fig & Apricot Componed over Fresh Pears
- 1990 Ch. Beaucastel (en magnum)
Chocolate Chunk Cake with Fresh Raspberries & White Chocolate Sauce
- 1988 Graham's Malvedos Port
And a 99% lead snifter with Louis XIII Cognac in it.
Friday, October 06, 2006
Oct. FoB Wine List
Thus spake the Lardog:
1993 Domaine Maume Mazi Chambertin
1999 Maison Louis Jadot Latricieres Chambertin
2000 Armand Rousseau Ruchottes Chambertin, “Clos des Ruchottes”
2001 Domaine Fourrier Griotte Chambertin
2002 Sylvain Ponsot Chapelle Chambertin
The Wines of Gevrey Chambertin
1995 Charles Ellner Brut
1996 Charles Ellner Brut
NV Krug Grande Cuvee
Sauternes
1983 Chateau Gilette Crème de Tete
Premier Cru
1990 Armand Rousseau Gevrey Chambertin, Clos St. Jacques
1993 Armand Rousseau Gevrey Chambertin, Clos St. Jacques
Grand Cru
1988 Denis Bachelet Charmes Chambertin
1993 Domaine Maume Mazi Chambertin
1999 Maison Louis Jadot Latricieres Chambertin
2000 Armand Rousseau Ruchottes Chambertin, “Clos des Ruchottes”
2001 Domaine Fourrier Griotte Chambertin
2002 Sylvain Ponsot Chapelle Chambertin
Clos de Beze vs. Chambertin
1998 Armand Rousseau Chambertin
1998 Armand Rousseau Clos de Beze
Dessert
1927 Alvear Pedro Ximenez Solera
This was an excellent FoB! Very educational. Here are my raw, unretouched pix.
Tuesday, October 03, 2006
The FoBbers
We get together, drink wine, eat like royalty and curse Islamic Fascists. Is that fun or what?!